Fresh Produce Safety Train-the-Trainer Workshop Series

North Carolina Cooperative Extension and the North Carolina Fresh Produce Safety Task Force invite N.C. Cooperative Extension agents to fresh produce safety training. The intended audience includes agriculture, family & consumer science, and any other agents having an audience dealing with fresh produce production, harvesting, storing, transporting and marketing.

2009 Dates
April 30 & May 1 – Mountain Horticultural Crop Research & Extension Center, Mills River (formerly known as Fletcher). Registration deadline is April 16.

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